Nespresso Aguila 220

Nespresso recently introduced the Aguila 220, which features a smaller footprint and the same pioneering technology as the Nespresso Aguila 420 first launched in 2011.

The idea behind the device is that it offers an unmatched choice of one-touch gourmet recipes for extraordinary coffee quality and exceptional coffee moments.

The Aguila 220 does fall under Nespresso’s professional business, aimed at offices, coffee shops and restaurants, but certainly the new device will pique the interest of those who are partial to drinking a lot of coffee at home.

The Aguila 220 combines exceptional functionality with sleek and durable design and ease of use together with a wide variety of coffee recipes. Its robust brewing unit makes it possible for up to 4,000 cups of coffee to be served a month.

Unparalleled milk foam, milk temperature regulation, three programmable cup sizes (Ristretto, Espresso and Lungo), four one-touch recipes and 12 pre-programmed hot milkbased coffee recipes all prepared at the touch of a button ensure that the Aguila 220 delivers ease of use no matter the circumstances.